Kinder Bueno Cheesecake

INGREDIENTS:

  • 450g cream cheese
  • 2 x 150ml cream
  • 3/4 pack hobnobs
  • 100ml nutella
  • 3.5 kinder buenos
  • 1 tsp vanilla essence
  • 75g butter

METHOD:

  1. Blend hobnobs and mix with melted butter. Pack into cases to form base
  2. Mix cheese, vanilla and 150ml cream. Blend buenos and stir into cheese mix.
  3. Separately mix nutella and 150ml cream.
  4. Layer cheese then nutella mix on base and chill for 2 hours minimum.
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