Honey Butter Spread

INGREDIENTS:

  • 2 tbs. honey
  • 4 tbs. room temperature/soft butter
  • 2 tbs. powdered sugar

METHOD:

  1.  Soften butter for 10-15 seconds in the microwave if it’s cold.
  2. Pour in the honey into a bowl with the butter and stir until smooth. Add powdered sugar and stir until smooth. Add more powdered sugar for a thicker spread.

I would and will spread this on literally everything: bread, crackers, pancakes, muffins, and the best option will be on a lemon cake.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s