Strawberry Spoon Sweet


  • 1kg Strawberries
  • 700g Sugar
  • 300g Water
  • 1/2 tea cup lemn juice Λεμόνι


  1. Clean the strawberries by removing the stalk, rinse them well and let them drain.
  2. In a pot, add water and sugar and boil for 10-15 minutes, add the strawberries and boil at low temperature for 10 minutes.
  3. If you get a foam on the surface, remove it with a spoon.
  4. Then gently remove the strawberries and allow the syrup to boil until it thickens. Again add the strawberries and allow to boil for 10 minutes.
  5. Remove the the pot from the heat and let it cool overnight.
  6. Pour the sweet into sterilized jars on the next day.